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Endives and Goat Cheese Salad
Elite Jakob
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Course
Salad
Ingredients
Ingredients for Salad:
3
endive hearts, separate the leaves
1
green apple, sliced to sticks
1
celery stalk, sliced to sticks
2
ounces
goat cheese, crumbled
2
Tablespoons
balsamic glaze OR 1 Tablespoon balsamic vinegar and 1 Tablespoon honey, mixed
Salt and pepper
1
Tablespoon
rice vinegar
For Garnish:
2
ounces
goat cheese, crumbled
1/3
cup
pecan pieces
1
Tablespoon
balsamic glaze
Instructions
Gently toss salad ingredients then add garnish ingredients.