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Why You Should be Making Pizza Bourekas

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Course Main Dish

Ingredients
  

  • 2 sheets puff pastry thawed
  • 1/4 cup tomato sauce
  • 4 ounces Edam cheese shredded
  • 4 ounces mozzarella cheese shredded
  • 1/2 cup sliced green olives
  • 1-2 Tablespoons grated Parmesan cheese Optional
  • 1 egg beaten
  • Italian seasoning

Instructions
 

  • Roll out each sheet of puff pastry onto a lightly floured work surface. Preheat oven to 375 degrees F.
  • Spread with even layer of tomato sauce — around 2-3 Tbsp per sheet. Leave thin border all around.
  • Sprinkle with an even layer of shredded cheese and olives. Sprinkle grated Parmesan on top if you want.
  • Roll up on the longer side. Trim off edges.
  • Slice each roll into 8 even pieces.
  • Place onto a baking sheet lined with parchment paper. Brush with egg wash and top with sprinkle of Italian seasoning if desired.
  • Bake for 15-20 minutes or until the pastry is golden and the cheese is oozing. Best served a little warm.