Espresso Rubbed Salmon
Ingredients
- 2 tbs. brown sugar packed
- 1 tbs. Kona coffee finely ground
- 1/2 tsp. smoked paprika
- 1 tsp. garlic powder
- 1 tsp. salt
- 1/2 tsp. pepper
- 1/2 tsp. cumin
- 1/2 tsp. chili powder
- 1/4 cup olive oil
- 4 5-oz. portions salmon
Instructions
- Grind all dry ingredients together in a coffee grinder. Pass through a sieve to remove any lumps. Sprinkle on top of the fish and drizzle with olive oil. Bake at 350 for 12-15 minutes.