Espresso Rubbed Salmon with baby kale salad (Photo courtesy The Classic Catering People)
Espresso Rubbed Salmon

Espresso Rubbed Salmon

Cook Time 12 minutes
Total Time 12 minutes
Course Main Dish

Ingredients
  

  • 2 tbs. brown sugar packed
  • 1 tbs. Kona coffee finely ground
  • 1/2 tsp. smoked paprika
  • 1 tsp. garlic powder
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1/2 tsp. cumin
  • 1/2 tsp. chili powder
  • 1/4 cup olive oil
  • 4 5-oz. portions salmon

Instructions
 

  • Grind all dry ingredients together in a coffee grinder. Pass through a sieve to remove any lumps. Sprinkle on top of the fish and drizzle with olive oil. Bake at 350 for 12-15 minutes.
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