In December, we featured some fresh dishes to get your new year started on the right foot. In January, we tucked into comfort foods and sweet treats for Valentine’s Day.
Follow the links below to see recipes from the last two months.
January:
- No-Bake Chocolate Halvah Layer Cake
- Nutella Cookies
- Chocolate Coffee ‘Sausage’
- Chickpea Bolognese
- Cabbage Schnitzel
- Ginger and Turmeric Chicken Soup
December:
- Classic Apple Strudel Recipe
- Lamb Wellington with Red Wine Demi-Glace
- Butternut Squash Soup with Roasted Apples and Smoked Turkey
- Polenta with Smoked Tomato Sauce
- Coconut Panna Cotta with Pomegranate Gelee
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See food blogger Huppit Bartov Miller’s Feb. 7 appearance on This Week in Baltimore Eating
On this episode of "The Food Enthusiast," Dara Bunjon talks with Anne-Marie Bonneau, author of "The Zero-Waste Chef."
This roasted eggplant recipe from Elite Jakob is easy, quick and delicious, perfect as a side dish, for brunch or next to fish or chicken or meat dishes.
Dara Bunjon talks with wine aficionado Zena Polin, proprietor of Beauty Champagne and Sugar Boutique and co-host of the "When You Just Want a Glass of Wine" podcast.
You can bake these no-flour, no-white sugar blueberry muffins from Elite Jakob in a regular muffin tin or as bite-size mini muffins.