Despite his serious thoughts about an NBA comeback, Amar’e Stoudemire is taking a little break from basketball to go to school. The former six-time NBA All-Star, who had never attended college, started this fall as a freshman at Florida International University in Miami.
Though the semester just started, the 6-foot-10 Stoudemire — who has converted to Judaism, has Israeli citizenship and spent three years in the Jewish state playing for Hapoel Jerusalem — has already become a big name at the campus Hillel.
On Wednesday, Sept. 18, he launched an initiative to strengthen ties between Jewish and African-American students at FIU. Stoudemire is working with Hillel and the campus Black Student Union to host bridge-building and educational events.
Stoudemire – who is now officially eligible to enter the 2020 Naismith Memorial Basketball Hall of Fame — has a longtime connection to Judaism. He is in the process of completing a second conversion — “more Orthodox,” he says — and also has associated with the Hebrew Israelites, African-Americans who believe they are connected to the biblical Israelites and adhere to some Jewish customs.
We recently spoke with Stoudemire, 36, a native of Lake Wales, Fla., about the FIU initiative, his Jewish identity and his plans for the upcoming High Holidays.
On why he decided to launch the program:
“It’s kind of a branch of myself. Being African-American and also being Jewish, I’ve learned so much and was able to change my life and understanding how to articulate the positivity in one’s life, so that’s something the African-American community can also learn from. And then students who are in that environment for education, it’s even more of a sharper way to learn, so I felt like it was important to put out those programs on campuses.”
On similarities between the Jewish and African-American communities:
“There’s a lot that both cultures have endured. From us African-Americans in slavery to the Jewish people having been in the Holocaust, there’s a lot of hatred toward both groups. I think this is an opportunity to understand our differences, but also educate each other on the future.”
On spending a year learning Jewish texts at Ohr Somayach, an Orthodox yeshiva in Jerusalem:
“It was captivating, breathtaking. It was an amazing experience. I loved it all. We studied it all, we studied everything from Chumash [the Five books of Moses] to Gemara [a rabbinical commentary on the Mishnah] to Halacha [Jewish law]. We studied everything at the yeshiva, for sure.”
On his connection to Judaism:
“I’ve been studying Judaism for many years. I’ve converted into Judaism. My family are Israelites, we’re descendants of the ancient tribes of Israel who came to the Diaspora. So I’ve been able to connect myself with the Jewish people because they’ve been able to keep the laws to a strict, sharp standpoint that I dream of getting to. That was the goal for me to go to learn at the yeshivas, and with the rabbis there and being in Israel, to really to try to change my life and be as firm in my learning as they are.”
On converting to Judaism:
“It happened years ago, it happened about seven or eight years ago, so I can’t remember the actual date. But recently, I’m going through more of an Orthodox conversion now. I’m pretty familiar with the teachings, it’s just a matter of now being able to express that in my actions and the way I live.”
On leaving Israel:
“I miss Israel big-time, I think about Israel every day. For sure, I miss it. I miss the atmosphere, I miss the learning, to be honest — most I miss the learning at the yeshiva.”
On how his line of kosher wine is doing:
“It’s going amazing. I’m getting calls daily about the wine, they can’t believe it’s a kosher wine and tastes so amazing. Every event I go to I’m hearing people saying they want to order more wine, they want to order more cases.”
On how he will celebrate the High Holidays:
“It’s going to be a feast, it’s going to be more steaks upon more steaks, the minhag [custom], steaks, wine and cigars. That’s the minhag for Rosh Chodesh [the first day of the month on the Hebrew calendar] before the High Holidays, it will be a sick feast.”
Josefin Dolsten writes for the JTA global news source.
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