On this episode of “The Food Enthusiast,” Dara Bunjon talks Maryland culinary history with Kara Mae Harris, author of “Old Line Plate: Stories & Recipes from Maryland” and the upcoming “Festive Maryland Recipes.”
For more from Kara Mae Harris, visit oldlineplate.com and follow @oldlineplate on Facebook and @old_line_plate on Instagram.
Catch a new episode of The Food Enthusiast every Thursday at 1 p.m. at facebook.com/jmoreliving.
Dara Bunjon talks with award-winning author Monica Saigal (Bhide) about her "Modern Spice" cookbook, "Papa's Butter Chicken" children's book, and more.
It doesn't get much easier than this cucumber and purple cabbage salad from Elite Jakob, perfect for a warm spring day.
Dara Bunjon talks sustainable farming, chocolate, and more with farmer, chef, educator and chocolatier Mark Mills of Chocolates and Tomatoes Farm in Middletown.
Dara Bunjon talks with cook, writer and television host Monti Carlo about her new cookbook, "Spanglish: Recipes & Stories," and more.