Recipe: Pumpkin Challah
Add a fall twist to your challah with this pumpkin challah recipe from local foodie Elite Jakob.
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Author: Elite Jakob
Recipe: Chicken and Butternut Squash Cacciatore
As the weather turns colder, you’ll turn to this one-pan chicken and butternut squash dish from local foodie Elite Jakob again and again.
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Recipe: Honey Cake
Elite Jakob makes this honey cake recipe in mini loaf pans, but you can also use a bundt cake pan or a regularsize loaf pan.
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Recipe: Cranberry Onion Brisket
Elite Jakob suggests making this cranberry onion brisket ahead of time to save time the day of serving.
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Recipe: Apple and Pomegranate Salad
Make this Jewish new year one of your most delicious ever with this apple and pomegranate salad from Elite Jakob.
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Recipe: Flourless Apricot Cake
This flourless apricot cake from Elite Jakob is sure to be a new summertime favorite when you’re craving something sweet.
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Recipe: Sweet ‘n Spicy Cauliflower
Not sure what to make with cauliflower? Give this sweet and spicy cauliflower recipe from Elite Jakob a try.
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Recipe: Cowboy Caviar Salad
You can serve this cowboy caviar salad from Elite Jakob with grilled foods like chicken, fish or steak, but it’s also great with a side of tortilla chips.
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Recipe: Carrot Muffins
Local cookbook author and foodie Elite Jakob shares a recipe for easy and delicious carrot muffins, sure to be your new breakfast favorite.
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Recipe: Elite’s Crunchy Coleslaw
Looking for a side dish that’s quick, easy and health? This crunchy coleslaw recipe by local cookbook author and foodie Elite Jakob fit the bill perfectly.
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Recipe: Easy Shawarma Chicken
Serve this shawarma chicken and side Israeli salad on a plate, in pita bread, or on large lettuce leaves. You can also serve it in a bowl over rice or couscous with a portion of the salad on the side.
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