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The fact that this Hallmark Christmas Movies Watching Shirt even exists attests to the popularity of the tradition. (Photo by Richard Gorelick)
The Christmas of Hallmark movies is the Christmas that many American Jews are comfortable with, attracted to and even get excited about.
Read More“I can definitely see a rebound happening with Baltimore,” said Michael Solomonov, alluding to the city’s culinary scene and its overall health. “It has that underdog mentality like Pittsburgh.”
Read MoreMinnow has been a different sort of challenge for the team. If La Cuchara was years in the making, Minnow came together in a matter of months.
Read MoreAndy Hoffman believes that Gourmet Again can be the community’s best resource for celebrating simchahs and for families who are sitting shiva for their loved ones.
Read MoreChaim Silverberg wants people to hear about and to try his CWS Meats, but he also passionately wants them to experience his video platform documenting his kosher culinary adventures.
Read MoreI am curious about new places, places with a new chef, and places I haven’t been to in a long time. Here are 10 Restaurant Week menus that caught my eye.
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Sussman & Lev, shown
here around 1930, was Baltimore's first full-scale Jewish delicatessen. (File image)
“There is a pretty big range in non-kosher delis,” Ted Merwin says. “[Some] will serve beef that’s not kosher, but not pork or shellfish. It’s a sign of Jewish culture absorbed by mainstream culture.”
Read MoreI don’t have vivid memories of our trip to the Concord. Neither, it turns out, do my cousins. What we all have are impressionistic and fragmented memories — of the crowded car ride, the puny ski slopes and the absurdly bountiful food offerings.
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