On this episode of “The Food Enthusiast,” Dara Bunjon talks with McCormick & Company Senior Research Chef Len King about flavor trends, the growth of global flavors, how to store your spices and more.
For more from Chef Len King, follow him on Twitter at @ChefLenKing. For more from McCormick, visit mccormick.com or mccormickforchefs.com. To see McCormick’s Flavor Forecast, visit mccormick.com/flavor-forecast-2020.
Catch a new episode of The Food Enthusiast every Thursday at 12:30 p.m. at facebook.com/jmoreliving.
SPONSORED BY
You’ve probably heard the term thrown around, but do you really understand what makes a plant native? Rebecca Brown and Norman Cohen explain.
The seven-part series -- based on the novel of the same name by Baltimore author Laura Lippman -- stars Academy Award-winning actress Natalie Portman and was filmed in Pikesville and other parts of Baltimore.
Dara Bunjon talks with Dan Taylor, editor and publisher of The Hungover Gourmet: The Journal of Food, Drink, Travel and Fun.
The battle between Drake and Kendrick Lamar reflects a deeper fissure in the rap industry, writes scholar Jonathan Branfman.