On this episode of “The Food Enthusiast,” Dara Bunjon talks with filmmaker Renee Fischer and chef/forager Chris Amendola of Foraged Eatery about the making of their movie, “Forager.”
For more about the movie “Forager,” click here. To donate, click here.
For more from Renee Fischer, visit reneefischerfilms.com and follow @renee.fischer.films on Instagram.
For more about Foraged Eatery, visit foragedeatery.com and follow @foraged.eatery on Facebook and Instagram.
Catch a new episode of The Food Enthusiast every Thursday at 1 p.m. at facebook.com/jmoreliving.
On this episode of "The Food Enthusiast," Dara Bunjon talks with Anne-Marie Bonneau, author of "The Zero-Waste Chef."
This roasted eggplant recipe from Elite Jakob is easy, quick and delicious, perfect as a side dish, for brunch or next to fish or chicken or meat dishes.
Dara Bunjon talks with wine aficionado Zena Polin, proprietor of Beauty Champagne and Sugar Boutique and co-host of the "When You Just Want a Glass of Wine" podcast.
You can bake these no-flour, no-white sugar blueberry muffins from Elite Jakob in a regular muffin tin or as bite-size mini muffins.