Recipe: My Mother’s Simanim Soup is Full of Blessings for the New Year
This delicious soup contains all the “simanim” (signs), symbolic vegetables that are used in the Sephardic Rosh Hashanah seder.
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Recipes
Recipe: Festive Chicken and Rice
The chicken and rice cook together in one skillet, so there’s only one pan to clean. Bonus points if you have one you can serve with, too.
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Recipe: Easy Israeli Honey Cookies for the High Holidays
These dense, dark, round honey cookies improve with time, so it’s best to bake them at least two days before serving.
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Recipe: Quinoa and Apples Salad
Looking for a roadmap to holiday dining? Jmore foodie Elite Jakob’s directions will get you to a flawless holiday menu without any detours!
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Recipe: Flourless Almond Pistachio Cookies
These almond pistachio cookies from Elite Jakob are flourless and take just a few minutes to make. They are also great to freeze … if they make it to the freezer.
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Recipe: Salt & Straw’s Iconic Cardamom Coffee & White Chocolate Ice Cream
Inspired by Middle Eastern cardamom coffee, this ice cream blends dark roast, grapefruit zest and cardamom-laced white chocolate stracciatella.
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Recipe: Chicken Shawarma
This chicken shawarma recipe from Elite Jakob is great in a pita with tahini or hummus, chopped salad, coleslaw, pickles and anything else you like.
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Recipe: Kale and White Bean Salad
In “summertime, when the livin’ is easy,” cooking should be easy as well — like this kale and white bean salad from Elite Jakob.
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Recipe: Cottage Cheese Cheesecake
With a protein-packed combo of cottage cheese and Greek yogurt and a delicious blueberry topping, this cheesecake from Elite Jakob is a must-try.
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Recipe: Endives and Goat Cheese Salad
No balsamic glaze? No problem. Make your own by combining equal parts balsamic vinegar and honey and enjoy this salad from Elite Jakob.
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Recipe: Braided Honey Mustard Salmon
This salmon recipe from Elite Jakob can be served directly out of the oven or at room temperature — and the braided design makes for a unique presentation.
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