Recipes

This flourless apricot cake from Elite Jakob is sure to be a new summertime favorite when you’re craving something sweet.

Not sure what to make with cauliflower? Give this sweet and spicy cauliflower recipe from Elite Jakob a try.

You can serve this cowboy caviar salad from Elite Jakob with grilled foods like chicken, fish or steak, but it’s also great with a side of tortilla chips.

Local cookbook author and foodie Elite Jakob shares a recipe for easy and delicious carrot muffins, sure to be your new breakfast favorite.

Although Shavuot — which will be observed June 4-6 — technically celebrates the wheat harvest, it is known as a holiday where our plates are bursting with dairy. Micah Siva shares his grandmother Eva’s cheesecake blintz recipe.

Looking for a side dish that’s quick, easy and health? This crunchy coleslaw recipe by local cookbook author and foodie Elite Jakob fit the bill perfectly.

Serve this shawarma chicken and side Israeli salad on a plate, in pita bread, or on large lettuce leaves. You can also serve it in a bowl over rice or couscous with a portion of the salad on the side.