Recipes from the Pros: Nancy Devine’s Famous Oyster Stew
Faidley’s Seafood’s oyster stew is almost as famous as their crabcakes. Nancy Devine shares her family’s celebrated recipe.
Read MoreFaidley’s Seafood’s oyster stew is almost as famous as their crabcakes. Nancy Devine shares her family’s celebrated recipe.
Read MoreWhether you’re entertaining a crowd or providing a holiday potluck dish, this feta and phyllo torte will have all your friends asking for the recipe.
Read MoreA Chevy Chase resident and native of Mexico City, Pati Jinich adds a new twist to your Thanksgiving green beans.
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Mashed Sweet Potatoes With Caramelized Pineapple/Dulce De Camote Con Piña
(Photo courtesy of Pati Jinich)
Add a fresh twist to your mashed sweet potatoes this year with Pati Jinich’s mashed sweet potatoes with caramelized pineapple.
Read MoreMake this Thanksgiving your most festive yet, with these tasty and unique recipes from Pati Jinich. Note: You will need to start at least a day ahead so the turkey can marinate.
Read MoreThis salad from local foodie Elite Jakob features multiple fall flavors, including apples, pumpkin seeds and dried cranberries.
Read MoreAdd a fall twist to your challah with this pumpkin challah recipe from local foodie Elite Jakob.
Read MoreAs the weather turns colder, you’ll turn to this one-pan chicken and butternut squash dish from local foodie Elite Jakob again and again.
Read MoreElite Jakob makes this honey cake recipe in mini loaf pans, but you can also use a bundt cake pan or a regularsize loaf pan.
Read MoreElite Jakob suggests making this cranberry onion brisket ahead of time to save time the day of serving.
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Honey and cardamom baklava is a showstopper dessert that's surprisingly easy to put together. (Izhairguns via Getty Images via JTA)
This Rosh Hashanah, why not side shuffle from tradition and explore other honey-based desserts?
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